Our Restaurant

is the heart of

The Rodavento House.

 An experience with soul

Our cuisine honors its roots but dares to explore new paths. Inspired by Edith and Waldemar's wanderlust, and guided by Chef Alberto Colín's creativity, our menu pays homage to contemporary Mexican cuisine using local ingredients from Valle de Bravo.

Each dish has soul and coherence, conveying emotions and stories that make the experience memorable.

Enjoy our terrace surrounded by nature or the intimate dining room overlooking the garden. Perfect for a romantic dinner, a meal with friends, or a sunset toast.

Ask about private events, cooking and mixology classes, and personalized experiences.

 Monday to Sunday: 8:00 am - 11:00 pm

 Room Service: 8:00 am - 11:00 pm 

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INFO FOR PRIVATE EVENTS: