NUESTRO Restaurant is a visual enticement as well as a culinary one, with cushioned banquettes, an exposed-beam ceiling, and seating for 42 guests. With a full bar staffed by expert mixologists, and a kitchen dedicated to creating the innovative cuisine of renowned Chef Diego Isunza Kahlo, our restaurant is an essential first stop on your gastronomic tour of Valle de Bravo. We’re well-suited for families, groups, and couples alike. ￼
La Casa Rodavento frequently hosts wine tastings and special dining events curated by the Chef, attended by guests of the hotel and the community.